The Transcona Golf Club has an 85 year history in the Transcona Community.
This semi-private Club provides members and the public the opportunity to enjoy a course that is the pride of the community. You will find the Proshop and Clubhouse staff with a smile on their face and continuously working to ensure your visit to our Club is a positive and enjoyable golf and dining experience.
Kim Sinclair, our Clubhouse Manager, manages a staff that embodies her attitude about customer service and the customer’s eating experience – good food, good drinks and good company deserve good service.
Greg Haus is our Greens Superintendent and takes a great deal of pride in the condition of each hole at Transcona. He leads his staff with a plan that not only maintains but plans for the future needs of the greens and grounds at Transcona Golf Club, and with a vision that we are all proud of.
Enjoy your golf experience from the moment you step out of your car!